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Appetizers

Roasted Poblano Chile Soup

tomatillo / crema / tortillas

Heirloom Radish Salad

apple / frisee / candied walnuts

Grilled Calamari

purple potato / olives / fennel / romesco

Anticuchos

grilled beef heart / peanut sauce

 Tacos de Conejo

braised rabbit / avocado / corn tortillas

 

Main Courses

Mole Blanco

mushrooms / pea greens / garbanzo / quinoa

Swordfish Escabeche

chile vinegar / pickled shallots / chayote

Cornflake Fried Chicken

yuca / aioli / hot honey

Braised Lamb shank

homemade noodles / red wine / cotija

Grilled Venison Loin

chimichurri / grilled scallion / potato

Postres

Panna Cotta / candied meyer lemon

Flourless Almond Orange Cake / whipped cream

Chocolate Coconut Bread Pudding / vanilla bean ice cream