picante

 

 

Appetizers

 

avocado ceviche

sea urchin / caviar / crème fraiche / brioche toast

 

jicama salad

pomegranate / grapefruit / vanilla

 

artichoke hearts

salsa verde / potato / olive / quail egg

 

anticuchos de molleja

grilled sweetbreads

 

soup joumou

braised pumpkin / pork belly / cornmeal dumplings

 

Main Courses

 

coconut stew

jack fruit / bok choy / green coconut

 

picante de mariscos

lobster / mussels / clams / chile paste

 

chicken fried rabbit

sweet potato / kale / hot honey

 

braised wild boar shank

polenta / mushroom / pea shoots

 

grass-fed beef tenderloin

yuca / chimichurri / grilled scallion

 

Postres

 

meyer lemon sorbet

 

chocolate ice cream sandwich

red wine / berry compote

 

tres leches

coquito ice cream / pineapple / yerba buena