DINNER MENU

*3-course dinner prix fixe $36

Below is a sample of some of our favorite dinner menu items.

Please note that our menu availability and pricing changes daily.

 

Appetizers:

Tortillas  5

Avocado  8

Chilatole  13

sweet corn / epazote / tortilla

Zucchini Salad  15

squash blossom / grilled corn / tomatoes / basil

Watermelon Salad  14

queso fresco / balsamic / mint

Pickled Beets  16

goat cheese / almonds / kale / pickled ramps

Ceviche  17

Mushroom Quesadilla  17

mushrooms / quesillo

Anticuchos  13

 

 

Tacos:

barbacoa 17 / fish 16 / chicken 15 / squash & kale 14

 

Main Courses:

Coconut Plantain Stew  23

green market okra / green coconut / jasmine rice

Pan Roasted Bluefish  23

plantain / hot slaw / salsa verde

Whole Grilled Black Bass  32

green beans / kalamata olives / radish

Picante de Mariscos  29

mussels / shrimp / clams / chile paste

Corn Flake Fried Chicken  26

jersey peach / watercress / bacon / hot honey

Pato en Mole Poblano  28

braised leg / duck breast / black bean / sope / cotija

Slow Cooked Pork  26

guajillo / greens / polenta cake

Grass-Fed Skirt Steak  36

chimichurri / yucca / grilled onion