DINNER MENU

3-course dinner prix fixe $49

choose any appetizer, main course, & dessert

Below is a sample of some of our favorite dinner menu items.

Please note that our menu availability and pricing changes daily.

 

Appetizers:

Tortillas  6

Avocado  8

Chilatole  15

sweet corn / epazote / tortilla

Zucchini Salad  16

squash blossom / grilled corn / tomatoes / basil

Watermelon Salad  16

queso fresco / balsamic / mint

Pickled Beets  16

goat cheese / almonds / kale / pickled ramps

Ceviche  19

Mushroom Quesadilla  17

mushrooms / quesillo

Anticuchos  14

 

 

Tacos:

barbacoa 18 / fish 17 / chicken 16 / squash & kale 15

 

Main Courses:

Coconut Plantain Stew  26

green market okra / green coconut / jasmine rice

Pan Roasted Bluefish  27

plantain / hot slaw / salsa verde

Whole Grilled Black Bass  36

green beans / kalamata olives / radish

Picante de Mariscos  29

mussels / shrimp / clams / chile paste

Corn Flake Fried Chicken  27

jersey peach / watercress / bacon / hot honey

Pato en Mole Poblano  31

braised leg / duck breast / black bean / sope / cotija

Slow Cooked Pork  28

guajillo / greens / polenta cake

Grass-Fed Skirt Steak  36

chimichurri / yucca / grilled onion